The Main Stage will have power packed impactful insights from business leaders and innovators on Food trends, Nightlife Generation, Dark kitchens, Food apps & Restaurant partnerships, Chef Talks, Capital intelligence, Boosting revenue with catering and so on.
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These smaller format roundtables bring together peer – level executives in a dynamic environment to learn from each other on the topics like Franchising Leadership & Development, Mobile Food Roundtable, Food on Delivery & Supply Chain Roundtabe.
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Master Classes will provide participants with industry specific and up to date training to further their professional growth and understanding on the topic of “How to start a Restaurant Business” & “Home Chef Masterclass”.
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The stage will be set for the leading lounge, bar and nightclub owners to come together and raise a toast for unlocking the opportunities and the next big bar and Lounge trends in the market.
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The Awards will recognise the achievements of India's most successful restaurateurs, Café & Bakery owners and brands across multiple categories in terms of business performance, customer experience, innovation & leadership in the Food service industry.
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A boutique exhibition for the restaurant suppliers, food service and hospitality industry, offering exhibitors and sponsors a strong and respected platform to engage face-to-face and reach directly to the decision makers
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Food Opportunity Show (FOS) is a roundtable exhibition to initiate one-to-one meetings and discussions to engage the investors and make them understand that why franchising route is better option to start your own business.
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The disruption is not so much about food tech as it is about food itself. Food labs will highlight new era of food & beverage, FMCG, Super foods that stems from a change in consumer lifestyle. Inviting F&B Startups to showcase their ideas to Industry veterans and investors.
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