Indian Restaurant Congress & Awards 2019, JW Marriott Hotel, New Delhi | AUGUST 21 - 22
Daily Newsletter | April 12, 2019
FOOD AND BEVERAGES
Why It's Important To Give QSRs A Healthy Makeover
These overall food concerns and enhanced awareness are additional strong motivating reasons for F&B brands to work towards creating a healthier environment.
ENTREPRENEUR
How This Restaurateur Is Bringing Alive The Free Spirit Of Rastafarian Culture
In an interview with Restaurant India, co-partner and founder at Raasta, Goumtesh Singh speaks about the growth of Raasta restaurant.
ICE CREAMS & YOGURT PARLORS
Baskin Robbins
Investment Range
10 Lac - 20 Lac
APPLY NOW
Quick Service Restaurants
The Rollin’ Dough
Investment Range
10 Lac - 20 Lac
APPLY NOW
Ice creams & Yogurt Parlors
Scoop On
Investment Range
20 Lac - 30 Lac
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ICE CREAMS & YOGURT PARLORS
Pabrai's Fresh
Investment Range
20 Lac - 30 Lac
APPLY NOW
Apr, 11 2019
Bengaluru Gets 12th Outlet Of Barbeque Nation
Barbeque Nation, India’s leading casual dining restaurant chain, announced the launch of its 12th outlet in Bengaluru and 126th in the country.
Apr, 11 2019
Ice Cream Brand Dairy Day Enters Maharashtra
Now, Dairy Day is available in various cities of Maharashtra like Pune, Kolhapur, Beed, Satara.
Apr, 11 2019
AB InBev Eyes Launching Two Non-Alcoholic Beers In India
India’s second largest beer company will be introducing the two products, namely Budweiser 0.0 and Hoegaarden 0.0, in the next three months.
Customised Branding and Response Based Advertising, Call
Preetima Bhardwaj: +91 8588898248 or
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