FRO Show 2019, Hotal The Lalit, Chandigarh | January 19 - 20 | Register now
Daily Newsletter | January 16, 2019
FOOD AND BEVERAGES
Only 10% Of The Produce Is Utilised In India. Harsimrat Kaur Badal Tells How To Curb Food Wastage
Union Food Processing Minister Harsimrat Kaur Badal expresses
FRANCHISE NEWS
This Multi-Cuisine Restaurant Is Betting Big On Authentic Food And Fresh Menu
Talking to Restaurant India Bhavya Kohli, Co founder and Director
Quick Service
UniqueBrew
Investment Range
10 Lac - 20 Lac
APPLY NOW
Others Food Service
Xotik Frujus
Investment Range
10 Lac - 20 Lac
APPLY NOW
Quick Service Restaurants
1975-THE CHICKEN
Investment Range
5 Lac - 10 Lac
APPLY NOW
PIZZERIA
Eagles Pizza
Investment Range
30 Lac - 50 Lac
APPLY NOW
STORE LAUNCH
This Restro-Bar Is Millenials New Party Destination
It is nestled in the courtyard seating under the open sky making it perfect for an amazing al-fresco dineā€“in experience.
Jan, 15 2019
Sofitel Mumbai BKC Announces The Launch Of Jyran Gin Bar
Jyran Gin Bar offers more than 30 varieties of gin including Le Gin de Christian Drouin
Jan, 15 2019
United Spirits Sells Bengaluru-Based Four Seasons Wines
United Spirits Limited has sold its Bengaluru-based subsidiary Four Seasons Wines Ltd
Customised Branding and Response Based Advertising, Call
Preetima Bhardwaj: +91 8588898248 or
Email: bpreetima@franchiseindia.net